EXPLORE CHICAGO’S BEST EATERIES: A CULINARY ODYSSEY INSPIRED BY THE BEAR
Chicago is famous for both its impressive architecture and its diverse culinary scene.
At the heart of this gastronomic renaissance is the critically acclaimed television series ‘The Bear.’ This show, a wonderful blend of drama and culinary artistry, has not only captured the imagination of viewers worldwide but has also served as a spotlight on the rich and diverse food culture of Chicago.
The Bear is a love letter to the culinary heartbeat of Chicago. from the humblest food stalls to the most opulent Michelin-starred restaurants.
Whether you’re a fan of the show or a newcomer to the city’s food scene, there’s never been a better time to explore the flavours that make Chicago a true food lover’s paradise.
Yes, Chef! Explore Chicago’s best eateries Inspired by The Bear.
Embark on Chicago’s only tour dedicated to the culinary hotspots of The Bear’. This unique bus journey takes in neighbourhoods like River North, The West Loop, and Logan Square, tracing the steps of the show’s beloved characters Carmy, Sydney, and Richie. Beyond the show’s locations, the tour delves into the rich tapestry of Chicago’s food history and offers insider anecdotes about the show’s culinary inspirations.
Chicago Food Tours offers this exclusive tour starting at £101 per person, and lasting 3.5 hours. For bookings, visit chicagofoodtours.com
Mr Beef – The Original Beef of Chicagoland
A pilgrimage for both food enthusiasts and fans of The Bear, Mr Beef in River North is a must-visit. This no-frills sandwich shop, a filming location for the show, has been mastering the art of the Chicago beef sandwich for six decades. Here, the iconic sandwich is crafted with thinly sliced Italian beef and bell peppers, creating faboulus flavours.
Location: 666 N Orleans St, River North.
Avec – Where the Mediterranean Kisses the Midwest
Avec, a gem in the West Loop, blends the rustic charm of Mediterranean cuisine with Midwest sensibilities. Initially a wine bar, Avec has evolved into a culinary haven, offering a sharing-centric menu that celebrates local produce under the guidance of Chef de Cuisine Dylan Patel.
avecrestaurant.com
SuperDawg – A Nostalgic Bite of Americana
SuperDawg Drive-In, spotted in ‘The Bear,’ is an emblem of Chicago’s culinary heritage. Celebrating 75 years, this family-run establishment offers the quintessential Chicago-style hotdog experience, complete with crinkle-cut fries and thick malt shakes, served right at your car window.
superdawg.com
Kasama – A Day-to-Night Culinary Experience
Kasama, a bakery by day and a modern Filipino restaurant by night, is the brainchild of chefs Genie Kwon and Timothy Flores. This Michelin-starred venue is renowned for its exquisite pastries and breakfast sandwiches, transitioning to fine dining in the evening. Early arrival is recommended to savour their celebrated menu.
kasamachicago.com
Pequod’s – A Deep Dish Delight
Pequod’s stands out in Chicago’s deep-dish pizza scene with its caramelised pan-style crust and generous mozzarella. This beloved spot is a go-to for late-night pizza cravings, offering pies laden with toppings and rich sauce for an authentic Chicago experience.
pequodspizza.com
Margie’s Candies – A Sweet Step Back in Time
For over 90 years, Margie’s Candies in Logan Square has been a haven for dessert lovers. This vintage ice cream parlour serves a variety of sundaes, shakes, and hand-dipped candies, perfect for indulging after a day of city exploration.
1813 W. Montrose Ave, Logan Square.
Pizza Lobo – A Thin Crust Rival
Pizza Lobo offers a delightful alternative to the classic Chicago deep dish with its imaginative thin-crust pizzas. Available for dine-in or on-the-go from their walk-up window, Pizza Lobo is a must-visit for pizza aficionados, with locations in Logan Square and Andersonville.
pizzalobo.com
